- 1 bag (12 oz) frozen broccoli cuts
- 1 container (6 oz) Yoplait Original yogurt French vanilla
- 1 avocado half, pitted and peeled
- 3/4 cup pomegranate juice
- 1 cup Cascadian Farm frozen organic strawberries
1. Cook broccoli as directed on bag. Rinse with cold water until cooled. Drain well.
3. Pour into 2 glasses. Serve immediately.